Powisset fields are buzzing with the sounds of growing vegetables! |
The lettuce and spinach are growing and the kale is tender and ready to be bunched! I hope you will be there next week when we welcome you to a new season at Powisset Farm!
CSA starts: Week of June 4th!
Come Tuesday, Thursday or Saturday of that week for your first week of veggies!
Tuesdays & Thursdays: Open 1:30-6:30 Saturdays: Open 10am-5pm
New Member Orientation: Thursday, May 30th. Starts at 5:30pm
See you in the fields!
Meryl & the Powisset Farm Crew
Community Supported Pie
Bushel + Crumb,
a new community supported pie business, is excited to offer Powisset
CSA members a monthly subscription of savory and sweet pies that feature
the highest quality, locally grown fruits, vegetables, dairy, and
grains. Our pies are an opportunity to deepen your commitment to local
food in a delicious and convenient way.
A share provides 1 pie every other week for 18 weeks during Powisset's summer share season and will alternate between sweet and savory pies (9
pies total). Shares come in two sizes to fit your needs: Large pies
(9”) are perfect for families, with 6-8 slices each, while small pies
(6”) are just right for singles or smaller families, with 2-3 generous
slices. Large shares are $190 for the season, small shares are $110.
Pies will be delivered to the farm for pick up with your CSA share.
We
are looking forward to participating in Powisset's Spring Farm Fest on
May 18th where we will be offering free pie tastings. Come meet the
bakers, sample our seasonal pies and sign up for a summer pie share!
More information about the pie share and sign-up instructions are available on our website: www.bushelandcrumb.com
Did you say "pie"? I love, love, love pie! All kinds - sweet, tart, savory - tho' I'll skip the Banana & Coconut Cream varieties.
ReplyDeleteWhen I was little I always asked for pie on my birthday. No sickeningly sweet cakes for me! Peach, blackberry, raspberry or blueberry - no small challenge for my mom in late November.
i love pie too!!!
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